Dampak Program Pemberdayaan Petani Terhadap Ketahanan Pangan Dan Ekonomi Masyarakat Desa Lookeu, Kabupaten Belu
DOI:
https://doi.org/10.59725/ema.v27i2.261Keywords:
Farmer Empowerment Program, Food Security, Community EconomyAbstract
This study aims to examine the farmer empowerment program for food security and community economy. This study uses a qualitative descriptive approach to examine the problems studied. The sampling technique in this study uses purposive sampling . Data collection techniques are carried out by means of observation, interviews and documentation studies. Data analysis techniques in this study are carried out by reducing data, presenting data and drawing conclusions. The results of this study illustrate that the farmer empowerment program for food security in Lookeu Village has been carried out well by the village government. The farmer empowerment program is in the form of food availability, food availability stability and accessibility. In this case, the Lookeu Village government has distributed subsidized fertilizers, superior seeds, pesticides, assistance, farm roads, reservoirs and irrigation channels. Meanwhile, the farmer empowerment program for the community economy, which is reviewed from the community's income and the number of poor people, has increased family economic income through agricultural productivity. Thus, the farmer empowerment program effectively helps the community in maintaining food security and provides an increase in the community's economy which has an impact on reducing the number of poverty.
Downloads
References
Adon, M. J., Jeraman, G. T., & Andrianto, Y. (2023). Kontribusi teori kemiskinan sebagai deprivasi kapabilitas dari Amartya Sen dalam upaya pemberdayaan masyarakat miskin. Masyarakat Madani: Jurnal Kajian Islam dan Pengembangan Masyarakat, 8(1), 1. https://doi.org/10.24014/jmm.v8i1.22295
Badan Pusat Statistik Kabupaten Belu. (2024). Data produk domestik bruto Kabupaten Belu dari tahun 2021–2023. https://belukab.bps.go.id/id/publication/2025/04/11/550df57a96e6777ccf551877/gross-regional-domestic-product-of-belu-regency-by-industry-2020-2024.html
Baliwati, Y. F., et al. (2012). Analisis konsumsi dan perencanaan pangan [Aplikasi komputer]. Bogor: Departemen GMSK Faperta IPB bekerja sama dengan Badan Ketahanan Pangan Kementerian Pertanian RI dan WMA Training and Consulting.
Bungin, B. (2008). Penelitian kualitatif: Komunikasi, ekonomi, kebijakan publik dan ilmu sosial lainnya. Jakarta: Kencana Prenada Media Group.
Creswell, J. W. (2014). Research design: Pendekatan kualitatif, kuantitatif, dan mixed. Yogyakarta: Pustaka Pelajar.
Fachri, Y. (2009). Usaha kecil dan koperasi berwawasan ekonomi kerakyatan. Pekanbaru: Penulis. (hal. 2–3)
Jumiati, E., & Adam, D. (2020). Pengaruh program dana desa terhadap perekonomian masyarakat, perluasan lapangan kerja dan peluang usaha masyarakat desa (Studi deskriptif korelasi pada 10 desa di Kabupaten Purwakarta). Lisyabab: Jurnal Studi Islam dan Sosial, 1(2), 195–210. https://doi.org/10.58326/jurnallisyabab.v1i2.44
Kementerian Pertanian Republik Indonesia. (2010). Peraturan Menteri Pertanian Nomor 61/Permentan/OT.140/10/2010 tentang Organisasi dan Tata Kerja Kementerian Pertanian.
Noor, J. (2011). Metode penelitian: Skripsi, tesis, disertasi, dan karya ilmiah. Jakarta: Kencana Prenada Media Group.
Pemerintah Republik Indonesia. (2002). Peraturan Pemerintah Nomor 68 Tahun 2002 tentang Ketahanan Pangan.
Ritonga, F. U. (2022). Petani dan kelembagaan lokal. Jejak Pustaka.
Rukin. (2019). Metodologi penelitian kualitatif. Sulawesi Selatan: Yayasan Ahmar Cendekia Indonesia.
Sianipar, B., & Tangkudung, A. G. (2021). Tinjauan ekonomi, politik dan keamanan terhadap pengembangan food estate di Kalimantan Tengah sebagai alternatif menjaga ketahanan pangan di tengah pandemi Covid-19. Jurnal Keamanan Nasional, 6(2), 235–248.
Sitti Aminah. (2015). Strategi peningkatan keberdayaan petani kecil menuju ketahanan pangan. Sosiohumaniora, 18(3), 253–261.
Taek, P. A. G. (2022). Upaya pemberdayaan petani lahan kering untuk mewujudkan pertanian berkelanjutan dan ketahanan pangan. JISIP (Jurnal Ilmu Sosial dan Pendidikan), 6(1). https://doi.org/10.xxxxxxx (Tambahkan jika tersedia)
Ummah, M. S. (2019). Proceeding penelitian kualitatif. Sustainability (Switzerland), 11(1), 1–14. http://scioteca.caf.com/bitstream/handle/123456789/1091/RED2017-Eng-8ene.pdf?sequence=12&isAllowed=y
